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Garden Inspired Recipes
Garden inspired recipes
This recipe is successful for two reasons: Sauteing the garlic slices in the cooking oil flavors the oil and therefore the spinach, and just wilting the spinach without overcooking ensures the spinach is soft and retains its moisture.
Note: Smashing parboiled potatoes before finishing them off in a hot oven creates satisfyingly crispy potatoes that are always a hit.
This simple roasted vegetable dish is a perfect accompaniment to a summer feast and is a perfect way to show off freshly grown produce.
This sweet, savory, and nutty roasted broccoli amps up the traditional Japanese salad and is a perfect side dish to any Japanese menu.
This crispy chicken thighs recipe with kale and polenta is one of my go-to week night meals. It is simple to make and satisfying to eat!
SALMON WITH OVEN DRIED TOMATOES & CHIVES
Sweet and sticky oven-dried tomatoes pair perfectly with seared salmon and chive butter.
Nothing is fresher than this simple watermelon salad. The lemon and basil bring out the sweetness of the watermelon, so no other sweeteners are needed.
Crab, avocado and chive omelette. This classic french technique for making an omelette is a perfect way to use up some leftover crab meat, or impress your friends at brunch
SALMON WITH OVEN DRIED TOMATOES & CHIVES
Sweet and sticky oven-dried tomatoes pair perfectly with seared salmon and chive butter.
Crab, avocado and chive omelette. This classic french technique for making an omelette is a perfect way to use up some leftover crab meat, or impress your friends at brunch
This simple roasted vegetable dish is a perfect accompaniment to a summer feast and is a perfect way to show off freshly grown produce.
SALMON WITH OVEN DRIED TOMATOES & CHIVES
Sweet and sticky oven-dried tomatoes pair perfectly with seared salmon and chive butter.
This recipe is successful for two reasons: Sauteing the garlic slices in the cooking oil flavors the oil and therefore the spinach, and just wilting the spinach without overcooking ensures the spinach is soft and retains its moisture.
This crispy chicken thighs recipe with kale and polenta is one of my go-to week night meals. It is simple to make and satisfying to eat!
This sweet, savory, and nutty roasted broccoli amps up the traditional Japanese salad and is a perfect side dish to any Japanese menu.
Nothing is fresher than this simple watermelon salad. The lemon and basil bring out the sweetness of the watermelon, so no other sweeteners are needed.
Note: Smashing parboiled potatoes before finishing them off in a hot oven creates satisfyingly crispy potatoes that are always a hit.
SALMON WITH OVEN DRIED TOMATOES & CHIVES
Sweet and sticky oven-dried tomatoes pair perfectly with seared salmon and chive butter.
More to come…
Black lentil bowl with avocado, paneer, rapini, and sweet potato